Taste of the Fair
Cast your vote for this year’s Taste of the Fair Champion by voting on the Indiana State Fair App pres. by WGU Indiana or at one of our four Information Booths pres. by Prairie Farms.
Check out the Taste of the Fair food trail map to plan your route!
Participating Vendors
The famous Indiana Pork patty is sandwiched on a bun, spread with a layer of peanut butter and a pineapple ring. This tropical tasting sandwich is sure to be a hit!
The Mouse Trap is the winning grilled cheese from the 2016 Ultimate Grilled Cheese Sandwich competition! It is Texas toasted with Havarti, Colby Jack and Cheddar cheeses.
Get ready for this turkey corn dog split down the middle with cheesy mac and cheese down the opening, topped with chili and jalapenos!
Ground Bison, Jalapeno Nacho Cheese, House-made Hot Sauce and Green Onions piled high on a basket of tator tots.
The mini funnel cake strawberry shortcake consists of a four inch funnel cake topped with powder sugar, soft serve vanilla ice cream and strawberries. This treat combines two summer classic deserts all in one!
NEW menu item: the Traditional Egg Cream, a.k.a. a Cream Soda. It is available in all of syrup flavors: Cherry, Vanilla, Strawberry, Chocolate, Pepsi, Diet Pepsi, Dr. Pepper, Root Beer, Green River, Orange, Blue Raspberry, and Lemon. Each drink may be topped with whipped cream and a cherry!
Tender and flavorful, it pairs a USDA Choice Boneless Hoosier Ribeye Steak and hardwood Smoked Beef Brisket. After grilling, the Hoosier Ribeye Steak is topped with smoked brisket and piled high on a bun ready for the condiment of choice.
Root Beer Float flavored shake
Deep fried fresh bacon, dusted with BBQ rub then glazed with homemade BBQ sauce.
Deep fried brussel sprouts, jalapeno nacho cheese, house-made hot, green onions piled high on a basket of sweet potato tots